• PS150 KL - Logo

    150 Petaling Street

    Kuala Lumpur

  • Menu

    Cocktails - 2017

    Vintage (Pre-prohibition | 1850s - 1910s)

    Naga Sour​ by Arman Masum

    Tequila Plata, Mezcal, Lime, Spice Mango Syrup, Spice Drop Chili Extract

    *Smoky, spicy, citrusy


    OouHaa Gimlet by Angel Ng J.

    Borneo Rice Wine, London Dry Gin, Lime, Gula Melaka Syrup, Tonic Bitters

    *Sour-sweet, tart, husk-y

    Classic (Prohibition | 1920s - 1930s)

    Babu-xander by Suruj Babu

    Canadian Whisky, Preserved Orange Peel, Doi Yogurt, Gula Melaka, Syrup, Egg Yolk, Chocolate Bitters

    *Salty Cream, sweet-sour, mild-bitter finishing


    Asamboi Margarita by Angel Ng J.

    Preserved Plum Tequila Plata, Triple Sec Curacao, Calamansi, Asamboi Syrup​

    *Sour-sweet, long-finishing, sharp

    Tiki (Post-war | 1940s - 1960s)

    Wiki Tiki by Fifi B.

    Aromatic Spice Rum, Grapefruit, Orange, Peach Puree, Gula Melaka, Peychaud’s Bitters, Egg White

    *Tropical Fruits, mid-bodied, dry finishing


    Jungle Bird: PS150 Edition by Angel Ng J. 

    Aromatic Spice Rum, Pandan Rum, Campari, Pineapple, Lime, Gula Melaka Syrup

    *Fruity, full-bodied, bitter-sweet

    Disco (Dark Ages | 1970s - 2000s)

    Salty Chinaman by Angel Ng J.

    Vodka, Preserved Orange, Lime, Lemonade, Bitters

    *Refreshing, savoury, citrusy

    (Other Variations: Shocho -> Salty Nihon-San / London Dry Gin -> Salty Londoner)


    Lychee No. 3 by Angel Ng J.

    London Dry Gin, Lychee, Ginger Flower, Lime

    *Floral, light-bodied, citrus-dry finishing

    Contemporary (Revival | Late 2000s - Present)

    Penicillin: ASEAN Edition by Emana Gallet

    Irish Whisky, Ginger Rice Wine, Calamansi, Manuka Honey, Islay Whisky Mist

    *Light-bodied, citrusy, spice


    Bijoy 71​ by Samim Jaman & M.I. Ador

    Canadian Club, Sugar Cane, Blue Curacao, Lemon, Coriander, Lemon Bitters

    *Refreshing, sweet, vegetal

    Punch! (3 or 6 pax)

    Poisoned Princess

    Tequila, Mezcal, Absinthe, Raspberry, Lime, Soda

    *Smoky, fruity, herbaceous


    Moscow Mule: PS150 Edition

    Vodka, Ginger Rice Wine, Ginger Syrup, Ginger Ale

    *Refreshing, light-bodied, spice


    Red Light Alley

    Lemongrass London Dry Gin. Campari, Watermelon, Lime, Sugar

    *Refreshing, mid-bodied, lemon-y

  • Info

    For a fully transformative experience, venture over to PS150.

    Learn to love the city as we have - with all her features and flaws. A drink in hand never hurt anyone either.


    Operating Hours:



    ***BUSINESS RESUMES ON THE 28th of JUNE 2017 (WED)***


    Tuesday - Saturday : 6pm - 2am (L.O. 1am)

    Sunday: 4pm - 11pm (L.O. 10:30pm)

    Closed on Mondays


    Dress Code:
    Sunday - Thursday : Dress as you wish...

    Friday & Saturday or Eve of Public Holidays : Dress to impress...**

    **Definition : Gentlemen will require covered shoes at the very least to impress us to gain entry...


    Ground Floor, 150, Jalan Petaling, 50000 Kuala Lumpur, Malaysia.

    t: +603-20222888 e: mixitup@ps150.my

    Facebook | Instagram | TripAdvisor

  • Location

    We're located at Ground Floor, 150, Jalan Petaling, 50000 Kuala Lumpur, Malaysia.

    *Hint: Look for a toy store...


    Parking: RM5 per entry after 6pm

    LRT: Pasar Seni or Monorail: Maharajalela

    Uber or Grab: PS150

  • Reservation

    Reservation on weekends are highly recommended.



    ***BUSINESS RESUMES ON THE 28th of JUNE 2017 (WED)***


    Please use our online reservation system:

    For event/group reservations, please call us at +603-20222888 (after 4pm) or email us at mixitup@ps150.my

  • Social Media

    Follow us on Instagram @ps150kl

  • Reviews

    PS150 - FireFlyz

    FireFlyz In Flight Magazine

    "Well hidden inside a pre-war shophouse in Chinatown, PS150 is one of Kuala Lumpur’s hippest bars that is making waves among nightbirds."

    Interview with Angel Ng, PS150

    Angel was recently featured on the Yum List. Check out how her interview went...

    Tiger Airways In Flight Magazine

    "In a city where so-called speakeasies have become quite the trend, PS150 feels like a true hidden gem."

    Timeout KL Review

    "One thing that sets PS150 apart from other bars is its concept. The space is divided into three different sections, marking three distinct eras in the history of Indochina and cocktails."

    The Star Review

    “Many bars in KL don’t really have much standing space,” says Ng. “There is this misconception that you should only be sitting down at a cocktail bar. We want to move away from that and give people more room to stand. If you want to sit, there’s always the bar.”

    Eat Drink KL Review

    "PS150 is a labyrinthine hideout with corridors seemingly filled with secrets - if these peeling brick walls could speak, they might whisper of this building's bygone years as a brothel."

  • Join Us

    We're hiring...

    Chef / Cook, Marketing Specialist, HR Admin (full-time)

    We invite passionate & hardworking individuals to join our team for an exciting & rewarding F&B career.

    Please contact us at +603-20222888 (after 4pm) OR send your CV/resume to angel@ps150.my or register your interest below.

    *Malaysians preferred or Non-nationals with valid visa & work permit only.

    PS150 KL - Join Us